Great news - there are now more RSPCA Assured-labelled Jolly Hog sausages available in Sainsbury’s stores across the south!
Jolly Hog ‘Proper porker’ and ‘Caramelised porker’ sausages have joined the brand’s ‘Double smoked dry cured back bacon’, an unsmoked version and extra thick sliced ‘Black treacle bacon’ on the shelves of selected Sainsbury’s branches.
All Jolly Hog products are made with outdoor bred, RSPCA Assured British pork and are gluten free.
The Jolly Hog was set up eight years ago by Olly Kohn - who was previously a professional rugby player for the Harlequins and Wales - and his brothers Max and Josh.
Olly said: “This is the best possible start to the year for us. The whole family has been gearing up to take the business to the next level.
“I think our bacon and sausages speak for